Inspired by the aromatic tea served on the hectic streets of Mumbai, chai’s long been served by chaiwalas as a traditional Indian street drink – tea was added during the British Raj, but the essential blend of spices remain the same today.

Rich in powerful antioxidants, chai helps to strengthen the immune system, improve overall digestion and reduce inflammation in the body. Tastes of cinnamon, clove and ginger with the undertone of your familiar traditional tea, perfect for those times when you're looking for a little spice in your life.

Can be served with milk, Brew by adding freshly boiled water to the loose tea leaves and infuse for 3-5 minutes.